Sunday 2 February 2020

Shreya Sahasrabudhe



Shreya Sahasrabudhe: Brewster  - Bangalore 

1. What was your first brew?
Brut-IPA
2. How did you get this job?
I was always fascinated with beers and was curious as to how its made was lucky enough to get an opportunity to intern with Doolally, Pune and the whole internship experience made me fall in love with beers even more, soon after college, I found myself actively applying for the brewer's position.
3. What’s your favourite beer that you have brewed?
Without thinking for a sec. surely Doppelbock
4. What’s your favourite beer brewed by others?
IPA by Mannheim brewery Bangalore

5. Which beer would you like to brew?
Oud bruin

6. What name would you really like to give to a beer, and what type of beer would it be?
Haven't really thought about it yet, but mostly when I do have a beer to make, it 'll be with essence and nature of Indian nostalgic flavours, and the name will mostly be in accordance to it.
7. What’s your favourite beer style?
Oatmeal stout
8. What’s your favourite hop variety?
Citra

9. What’s your favourite malt variety?
Smoke malt
10. Which do you prefer – draught, bottle or cans?
Cans always!

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